taste the rainbow

Well, we’ve taken the melting candy project to another level since our peppermint DIY serving tray back in December.
This time around, we used Jolly Ranchers … and we are loving the results!
How cute is this rainbow tray for St. Patty’s Day?!

All you need is:
Jolly Ranchers {I used about half of the large bag}
A cookie sheet
Wax {or parchment} paper
{or other decorative items – I think marshmallows would be adorable to use as clouds in place of pennies!}

How to:
Pre-heat oven to 200 degrees
Line the cookie sheet with wax paper
Decorate Jolly Ranchers in a rainbow shape
Bake for approximately 12 minutes
{time may vary depending on altitude, thickness of cookie sheet, ect – keep an eye on it!}

Take Note:
The wax paper may get a little smoky while baking in the oven… just keep an eye on it!
{check every two minutes or so}
The center candies may not melt as quickly as the outside. I took it out when the outside candies were properly melted and left the candy on the cookie sheet – the inside candies slowly melted from the heat of the cookie sheet.
If you have imperfections, don’t sweat it. Carefully glaze the outside of your shape with a sharp knife.
Wait until your tray cools to peel wax paper off of the bottom. I kept mine on at the bottom to avoid stickiness while carrying.
Feel free to experiment with a sealant to solve the sticky issues. (I have not tried a sealant before}

May you have all the happiness
and luck that life can hold—
And at the end of all your rainbows
may you find a pot of gold!

{images via Tutto Bella}


  1. Jennifer says:

    you should use those coins that are gold foil on the outside and chocolate on the inside, kids would love that!

  2. BoyOBoy says:

    Thank you for sharing this project with the Jolly Ranchers! I agree the clouds would be adorable!


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