no carve pumpkin

Less than a week until Halloween…and to celebrate {and prepare}, today’s post is all about pumpkins. We plan to carve pumpkins this week because my son loves it and it’s fun, but if it were up to me, I think I’d leave the knife out of it, and stick to non-carved pumpkin decor.

1. Read the full tutorial of how to create Witches Legs on your pumpkin at Better Homes and Gardens

2. Spray paint pumpkins white and wrap lengths of grapevine around and up and down the pumpkin in different patterns for a rustic pumpkin. Hold on to this idea for Thanksgiving as well.

3. With some glue, a jar of black buttons and an elegant bow, you will have a button pumpkin with a boo-tiful message in no time.

4. Even pumpkins like a little bling. Glue rhinestones and glitter on your pumpkin and top it off with a metallic spider friend.  
 
5. Add a band of beans around pumpkins or candles like the talented folks at HGTV show you how to do here. This is a great addition to a Thanksgiving tablescape too.
 
6. Use metallic spray paint for glowing gourds. Paint a pumpkin silver or gold in its entirety or add a metallic pattern using tape or stickers and spray paint.
 
7. For a no-fuss centerpiece with a rustic feel, Good Housekeeping recommends pumpkins, a little double-sided take and patterned ribbon in a wooden bowl.
 
8. For that ultimate glam pumpkin, cover it with black lace. BHG gives you the easy how-to tips here.
 

 

holiday card, gift card!

Happy Giveaway Monday!

Here at Fleur de Lis (a paperie), holiday cards are on our minds! We want to spread the “holiday cheer” with you, our fabulous and loyal readers. We are giving away a $40 gift card to our lucky winner. This gift card will be used toward any of the following holiday cards.

We have chosen a variety of holiday cards at every price point and every style: modern, traditional, photo, non-photo, religious, non-denominational, etc. Choose your favorite from the options shown here! You choose: your quantity (50+, increments of 25), photos, personalized message, ink colors and fonts. We will drop ship the order right to you.

If you live locally, you can come into the store, or work with Jenna via e-mail and/or phone. If you live out-of-state, Jenna is happy to work with you via e-mail and phone to design your holiday card. Good luck!

Do 2 things to win:

1. Leave a comment here on your favorite choice

AND

2. Become a fan on our Facebook page. (If you are already a fan on our Facebook page, you rock! Just leave a comment here).

The winner will be announced on Friday … so hop, skip, and jump to it! Winner chosen via random.org, so it can be anyone’s lucky day.

Cards Creative {50 = $330, front and back shown}

William Arthur {50 = $268, front and inside copy shown}

Crane & Co. {50 = $184}

Checkerboard {50 = $161}

Tag & Company {50 = $150}

Stylart {50 = $116.50}

Stylart {50 = $110, front and inside copy shown}

Putnam House {50 = $99}

Mindy Windy {50 = $97}

{images via tutto bella}

knock knock

Who’s there?

Just me…admiring all the door inspiration.

After seeing all the door transformations today, I’m not closing the door on any door decorating possibilities.

Unique Headboard
{photo from Dreamy Whites…you’ll want to check out her site…the inspiration is definitely dreamy and gorgeous.}

Master Bed
{My in-laws make a talented team. My father-in-law and hubby work together at Gregg and Co. Builders and my mother-in-law is a fantastic interior designer. Together they build beautiful, warm and inviting homes. She and Jim built and designed a beautiful rustic ranch-style home several years ago. I have always loved the bed they designed and commissioned for the master bedroom. It was created by fastening aged Russian panel doors to antique wood posts with rusty metal door hardware.}

Dining Table 
{Grace, the creative genius behind the popular Design*Sponge site, was on The Nate Berkus Show to highlight three projects from her new book Design*Sponge at Home. I fell in love with the dining room table made with an old door. I can’t find a good picture of the door from the show; however, Grace has a how-to tutorial from another door-made-table here. You can watch the video from The Nate Bekus Show here.} 

Vintage Table
{I love the vintage vibe with the modern legs on this door-made-table from Content in a Cottage. You can find saw horses to use as table legs for under $20 at Ikea.}

Laundry Doors
{These cool doors were made to hide the washer and dryer. I just adore the details. Stop by Young House Love for more home inspiration.}

Sliding Barn Doors
{Sarah at Northwest Hospitality has the most beautiful home with classy and chic DIY projects. Visit here for more info and helpful tips when installing sliding doors.}

{I love the pop of color this yellow sliding barn door brings to the space.}

Coffee Table
{Sausha at Show and Tell is so talented and created this vintage coffee table from an old door…I have to say I’m impressed. Visit her site to learn how she did it and browse her pieces for sale.}

{I love the white rustic charm of this coffee table made from a reclaimed door.}

Wedding Decor
{Use old doors at your wedding to hang escort cards, in this case horseshoes. Beautiful.}

{images via Dreamy Whites, Young House Love , Northwest Hospitality, Content in a Cottage, Pinterest, Design*Sponge, Gregg and Co. Builders, Show and Tell, Southern Living and Confetti Magazine Broxton Art Photography}

fall’s favorite flavor

This is a very exciting time in my husband’s life. I’d like to think this is true because we are newlyweds {which it absolutely IS the reason he is so happy :-)}, but it’s the time of year that he likes to call “pumpkin season”, which is the most delicious time of year.

Some of his favorites are the Pumpkin Spice lattes at Starbucks and Pumpkin Pie in the Sky ice cream at Cold Stone {yumm!}. Pumpkin is in the crisp air, and we are definitely loving it!

For the next few months, my husband will be requesting any kind of food with pumpkin in it. Lucky for me, I came across these delicious pumpkin recipes. Happy baking!

{Pumpkin Pie Bites, Bakerella}

2 refrigerated ready-to roll pie crusts

8 oz. cream cheese, room temperature
1/2 cup sugar
1 cup canned pumpkin
3 eggs
1 teaspoon vanilla
1 teaspoon pumpkin pie spice
Pumpkin-shaped cookie cutter

Optional
1/2 cup chocolate morsels
vegetable oil
re-sealable plastic bags

Preheat oven to 350 degrees.
Use cookie cutter to cut 12 pumpkin shapes from each pie crust. Roll the dough thinner than it comes out of the box.
Press dough shapes into a 24 cup mini muffin tray. (Make 12 at a time, alternating cups to make sure pie crusts don’t overlap each other.)
Apply egg whites from one egg to the top edges of each pie.
Mix cream cheese, sugar, canned pumpkin, remaining 2 eggs, vanilla and pumpkin pie spice together until thoroughly combined.
Spoon mixture into each pumpkin-shaped pie crust.
Bake for 12-15 minutes.
Remove pies to cool and repeat with second pie crust. Place the muffin tray in the freezer to cool it quickly for re-use.

Makes 24 pies. Keep refrigerated.

To decorate, melt chocolate in a heat-proof bowl in the microwave on medium. Heat in 30 second intervals, stirring in between until melted. Add a little vegetable oil to make the chocolate more fluid. Transfer to a re-sealable plastic bag and cut the corner off. Drizzle or draw faces on pies.

For more adorable pumpkin inspiration from Bakerella, click here

{Gluten-Free Pumpkin Spice Bars, recipe via Gluten-Free Goddess}

{just for all you gluten-free gals out there}

2 large free-range organic eggs

1/3 cup extra light olive oil or vegetable oil

1 cup light brown sugar, packed

1 cup organic pumpkin puree (canned is fine)

2 teaspoons bourbon vanilla extract

1 and 3/4 cups Pamela’s Ultimate Baking Mix or a dairy-free gluten-free flour mix with 1 teaspoon baking powder, 1/2 teaspoon baking soda, 3/4 teaspoon salt, and 3/4 teaspoon xanthan or guar gum added

1 teaspoon cinnamon

1/2 teaspoon Pumpkin Pie Spice- or a blend of nutmeg, cloves, allspice, ginger

1/3 cup finely chopped walnuts or pecans

Preheat the oven to 350 degrees F.

Grease a 9×13-inch baking pan or line the pan with greased parchment.

Beat the eggs till blended; add the oil and beat to combine. Add the brown sugar and beat until smooth. Add the pumpkin, beat till smooth; add the vanilla, beat to combine. Add the baking mix and spices; and beat just until the batter is smooth. Add in the nuts and stir by hand to combine.

Dump the batter into the baking pan and spread the evenly. Bake in the center of a preheated oven for about 20 to 25 minutes, until the bars are firm, and a wooden pick inserted into the center emerges clean.

Cool on a wire rack. Frost when cool.

{For the yummy gluten-free frosting finishing touch recipe, click here}

a little something halloween for everyone

Halloween is just a few weeks away. Here are some fun ideas to entertain for both adults and kids on Halloween. Whether the party is the same night, or a different night, we found an adult-friendly version and a kid-friendly version for everything. Gotta love that!

DRINKS

For the Adults
For the adults, Celebrations at Home had a brilliant idea for those martini drinkers or highballers. Add some bling to the martini glass and fill it with Chris’ yummy Green Goblin Punch recipe. Or, add different colored shimmery spiders to help guests identify their goblets. Simply spray crafts store arachnids with adhesive, sprinkle each spider with a different shade of glitter, and hot-glue to black pipe cleaners {piped around the base and stem of glass}.

For the highball cocktail, try freezing plastic spiders in ice cubes for a creepy surprise.  And to make it a bit different, Chris recommends using a mini “fish bowl” vases from the craft store as a tumbler instead!

For the Kids
For your mad scientist tikes, Celebrations at Home had a great idea to use science beakers and fill with green punch and a straw with a decorative straw flag. Or, create other potions for the kids with free printables from Hostess with the Mostess.  

FOOD
{warning, all foods can be served to adults and children}

It’s tradition in my family to have chili and hotdogs on Halloween. Turkey Chili. Beef Chili. Chicken Chili and Veggie Chili. We have it all. Lisa, With Style and Grace, shares some of her favorite chili recipes here. Or, use your favorite chili recipe.

Disney Family Fun shares Hot Dog Mummy snacks for the kiddos.

Hostess with the Mostess shared an adorable Mummy’s Night Out Veggie Dip recipe that will be sure to spook your guests and delight their tummies.

One Charming Party created festive Fruit Skewers topped off with a bat ring.

DESSERTS

For the Adults
Black and white spider web cookies. Bake your favorite sugar cookies recipe.  This tutorial from Martha Stewart’s Firework Cookies will work perfect for a web-like effect.
Ingredients
4 cups all-purpose flour, plus more for surface
1 teaspoon baking powder
Coarse salt
2 sticks unsalted butter, room temperature
2 cups sugar
2 large eggs
2 teaspoons pure vanilla extract
Icing: white and black {store bought or homemade}

Directions
Make the cookies: Sift flour, baking powder, and 1/2 teaspoon salt into a large bowl.
Beat butter and sugar with a mixer on medium-high speed until pale and fluffy, about 3 minutes. Beat in eggs, 1 at a time. Reduce speed to low. Add flour mixture, then vanilla. Refrigerate dough, wrapped in plastic wrap, for at least 1 hour.
Preheat oven to 325 degrees. Roll out dough to a scant 1/4-inch thickness on a floured surface. Cut out cookies using a 1 3/4-, 2 1/4-, 2 3/4-, or 3 1/2-inch round cookie cutter, rerolling scraps once. Transfer to a baking sheet. Refrigerate until firm, about 30 minutes.
Bake until edges just start to brown, 17 to 19 minutes. Transfer cookies to a wire rack, and let cool completely.

To Decorate the Cookies
Pipe an outline of white icing around edge of 1 cookie, leaving a 1/4-inch border, then “flood” with more white icing to cover.
Immediately pipe a black dot in the center of cookie. Then pipe concentric rings of black around the center dot (using the same color as the dot, or alternating colors).
Immediately drag a toothpick through the black to create a web-like effect, starting from the center dot and working toward the edge, then alternate dragging inward and outward as you work around the cookie.
Let dry. Repeat with remaining cookies and icings.

For the Kids
One Charming Party had a great idea to let the kids make their own Owl Cupcakes.  

ACTIVITIES

For the Adults
Caramel Apple Bar for adults. Oh, this looks so yummy and fun! I love the rustic impact the twig sticks give the apples. I have a soft spot for anything rustic.

For the Kids
Bobbing for Apples for kids and Skeleton Art made with noodles, via Martha Stewart.

DECOR
{warning this category has a little overlap for kid/adults decor}

For the Adults
This ribbon wreath will greet your guests with style {and can be used for a handful of other parties with its basic black construction}.

Family Chic black lace candles are an easy project and add a big glam impact to your Halloween table and mantle decor.

Twig and Thistle offers an easy DIY tutorial for individual pumpkin place cards. The pumpkin can be whatever color you like. I have to say, I’m digging the white.

Set up a Table of Treats with these tips from Good Housekeeping. Rip cheesecloth for a moth-munched look and drape over the table. Arrange snacks in servingware and on cake stands, then tuck in crafts store creepies and crawlies (spiders, skulls, mice, and crows). For a fun floral display by purchasing spider mums at the local florist. Lay down newspaper in a well-ventilated area. Spray-paint the flowers with black Krylon spray paint and put them in a slim vase. Nestle the smaller vase inside a larger vase lined with black-and-white damask patterned wrapping paper. Lastly, top off large, black candlestick holders with small white or gold glitter pumpkins. {P.S. I have these glitter pumpkins in my home and I love it…thanks for the DIY tips, Lisa, With Style and Grace} 

For the Kids
One Charming Party created an adorable kid-friendly vase decorated with candy. Or, make these mummy vases with helpful tips by Hostess with the Hostess.

Good Housekeeping shares how-to’s for fun batty branches and candy-filled cones. I like the black and white color palette this year, so I recommend spray painting the pumpkin for the batty branches white. 

Wait, don’t forget to find and print your free Halloween printables here.

{images via Celebrations at Home, Disney Family Fun, Family Chic, CasaSugar, Hostess with the Mostess, Good Housekeeping, One Charming Party, Twig and Thistle, With Style and Grace and Martha Stewart}