A B C
It’s easy as, 1 2 3
As simple as, do re mi
A B C, 1 2 3
These DIY ABC Block Cupcake Toppers are easy and adorable…and edible if you just can’t help yourself. It’s semi-homemade, so it will look like you took the time to make it special, but you don’t even have to turn on your oven. Win, win!
Ingredients:
- Earth’s Best Letter of the Day Cookies, Very Vanilla
- Sugar Cookie frosting {we used the store-bought kind}
- Sprinkles
- Cupcakes
Directions:
- Make groups of 6 cookies on the counter.
- Add frosting to one edge of a cookie {this will be your base}, and quickly place another cookie along the line of frosting.
- Repeat until you have 4 sides. Every time you add a cookie, be sure to add frosting along its side, so it can stick to the cookie next to it. Be gentle with the block while the frosting is still wet.
- Once you have all the sides, add frosting to the tops of all the cookies, and add the top cookie.
- Gently place the block on the counter, and let the frosting dry for 5-10 minutes until it hardens.
- Pour a pile of sprinkles in a small bowl.
- Add a small strip of frosting along all the sides and side-by-side dip the wet frosting into the pile of sprinkles until its fully coated. After all the sides have been covered with sprinkles, set aside to let dry.
photography by Meredith Moran Photography
